Sunday, February 12, 2012

Corn Donuts

This is a weird thing I make for my kids now and then. It's adapted from the batter for corn dogs. It might just be a corn fritter, but then I've never looked up a recipe for corn fritters.

  • 1/2 cup bisquik mix
  • 1/4 cup corn meal
  • 1/4 teaspoon baking powder
  • 2 1/2 tablespoons sugar
mix dry ingredients together.

  • 3/8 cup milk
  • 1 egg
  • 1 tablespoon oil
mix wet ingredients together. then mix with dry ingredients.

bring 3/4" deep canola oil to 375. 

drop batter into oil. fry about a minute or until golden brown, then flip over. fry another minute or until golden brown.

drain over papertowels or rack.

serve plain, with powdered sugar, or with honey.

recipe makes enough for 3-4 people as is, or double for more.

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